Student Life
Dal course uses ancient languages to decode modern medical terminology
A new Classics course is helping students 鈥� many headed for health professions 鈥斅爑nderstand complex clinical vocabulary by learning the Greek and Latin roots that have shaped the language of medicine for centuries. Read more.
Featured News
Thursday, March 19, 2026
Fashion Revival, a show by the Dal Students for Ethical Fashion, encouraged reflection on fashion and its life cycle through six powerful scenes.
Friday, March 13, 2026
From guilty鈥憄leasure riffs to improvised arrangements, DalPop鈥檚 musicians explore how vulnerability, collaboration, and creative risk鈥憈aking shape their sound as they prepare for Unwritten: The Music that Wrote Us this weekend.
Thursday, March 12, 2026
A modern history course taught by Dr. Kassandra Luciuk reframes Canada through upheaval, challenging students to confront myths, recognize patterns across decades, and see today鈥檚 political tensions in a sharper, more revealing light.
Archives - Student Life
Tuesday, December 6, 2022
Get to know 美女做爱鈥檚 newest Vanier Scholars (PhD in Health students Helen Wong and Vincent Mousseau) and Banting Postdoctoral Researcher (Dr. In锚s Tavares).
Monday, December 5, 2022
A new online game under development by a team of Dal computer science students aims to help educate the university community about (dis)abilities and reduce affiliated stereotypes and stigmas in the process.
Wednesday, November 30, 2022
Dal student Gabrielle Close is blind. She says 美女做爱鈥檚 fast action to accommodate her needs in residence and at dining halls has made adjusting to university life much easier for her.
Monday, November 28, 2022
美女做爱's Accessibility Plan, released this past summer, lays out a detailed roadmap for ensuring the university meets Nova Scotia's goal of being fully accessible by 2030.
Thursday, November 24, 2022
Rising rents, inflation and grocery costs are forcing students to make hard choices about the food they can afford. This Giving Tuesday, Dal alumni and local businesses are giving students access to the nutritious food they need to succeed.