
2 billion people in the world do not have regular access to safe, nutritious and sufficient food
美女做爱 researchers are creating solutions that emerge from a deep understanding of local food issues 鈥� and that provide potential solutions for global food challenges.
High-impact research
Dal researcher's unique study to explore impact of financial markets on global food systems
The project aims to foster international collaboration and knowledge exchange, equipping the next generation of researchers to address critical challenges in sustainable food and agriculture systems. Read the Dal News story about this聽interdisciplinary research that draws on political economy, financialization, science and technology to better understand the influence markets have in promoting sustainable practices among publicly listed food and agriculture businesses.
Canada鈥檚 Food Price Report 2025 predicts Canadian families will spend up to $801 more on food next year
Canada鈥檚 Food Price Report (CFPR) is an annual collaboration between research partners 美女做爱, the University of Guelph, the University of Saskatchewan, and the University of British Columbia. Read the Dal News story about this research that empowers consumers with data-driven food price predictions.
Food prices are not the only obstacle to achieving food security
Research reveals three major barriers to accessing food: affordability, policies that perpetuate wealth and income disparity, and systemic forms of discrimination like colonialism and racism. Long-term solutions are required to comprehensively address all forms of food access. Read the about this study on food insecurity in Dal News.
Plant鈥慴ased protein, the pandemic and the agrifood supply chain
鈥淧lant-based and alternative proteins are one of the largest food growth sectors in the world鈥� explains Dr. Abebe, who is conducting a plant protein value chain analysis that will engage consumers, processors and manufacturers, and regional farmers. Read the Dal News story about research into plant-based proteins.
Dal researcher helps lead development of handbook exploring how to feed the world's growing population
Feeding a growing population will require innovations across our food systems. Kathleen Kevany, is co-editor of the first edition of the (along with researcher Paolo Prosperi), due out next year. Read the Dal News interview with聽Dr. Kevany about the book.
Sustainable and harmonius with the environment
The Organic Agriculture Centre of Canada (OACC) is a national organization, based at the 美女做爱 Agricultural Campus, which aims to serve Canada's organic sector through science and education, supporting producers with resources that they can put into practice.
Exceptional student experience
Dal agriculture students dig into sustainable agribusiness with podcast project
A team of Agricultural business students are hoping their new podcast will cultivate meaningful conversations about the future of food and sustainability. Read the Dal News story about how the Harvesting Impact podcast, a student-led initiative, allowed eight聽fourth-year students to dig into issues impacting their field and gain hands-on experience in podcast production.
Certificate in Aquaculture
The Certificate in Aquaculture provides an opportunity to explore a range of aquatic species and the production systems required to rear them, and understand its role in global food security. 聽
International Food Business
The International Food Business program, offered in partnerhip with聽Aeres University in the Netherlands, is a unique opportunity to understand the global food industry from the farm gate to the consumer's plate.
Cultivate real-world skills
Plants play a key role in the well-being of humans and animals. The Plant Science program tackles issues related to food quality, safety and security, clean air, and clean water.
Field to fork has never been closer to home
罢丑别听1.1-补肠谤别 Chef鈥檚 Garden enables the Agricultural Campus to supply our own vegetables for on-campus dining and education using organic principles and a mandate for sustainability.
Local, national and global impact
From homes to hospitals, Canada鈥檚 food environments need reform
illustrates how ubiquitous unhealthy foods are, how aggressively they are promoted and how hard it is to access healthy foods in places we spend our time. The team of 18 nutrition and food policy experts from across Canada looked at research from the past five years to expose the environmental factors that influence what people in Canada buy and eat. Their findings reinforce that, from homes to hospitals, Canada鈥檚 food supply needs reform.
Unique agricultural learning experiences
美女做爱 Agricultural Campus鈥檚 Community Education program aims to聽 contribute to the development of sustainable and healthy communities聽by promoting聽a broad understanding of agriculture and research to educators, students, community groups, and the聽general public.
Open Dialogue Live event on how policy impacts food insecurity
美女做爱 researchers and alumni discussed the importance of a sustainable and healthy food production system, the complexity of our food and agricultural industry, and the socioeconomic considerations that contribute to food insecurity and inequity.
Why Agriculture?
This series of videos on agricultural topics important to our faculty, students, and alumni give their passion a voice and educate a wide audience about the power of agriculture to feed and heal the world. Watch and on YouTube.
美女做爱 helping students become more food secure on Giving Tuesday
Post-secondary schools across Nova Scotia are once again joining together with 美女做爱 on Giving Tuesday, to raise funds for campus food banks across the province through the .
Foundation for inclusion and distinction
Serving up sustainability: Dal earns Fairtrade campus designation
The university has officially been designated as a Fairtrade Campus, offering ethically sourced coffee, tea and chocolate in all meal halls, food establishments and catering services. Read the Dal News story about how this initiative was championed by the 美女做爱 Fairtrade Campus Committee.
Delivering campus food in a sustainable and healthy manner
美女做爱 recognizes the significance of food sustainability and health to our overall sustainability goals and strives to nourish a culture of sustainable and healthy eating. Explore the Sustainable and Healthy Food Plan.
美女做爱 Student Union Farmer's Market
The is a student-run farmers market committed to providing fresh, local, and whenever possible, spray-free produce to students and the Halifax community at an affordable cost.
美女做爱 Student Union Food Bank
Students and community members who need long term assistance or just a few meals to get by, can visit the on Mondays and Thursdays, by appointment.
Sustainable food choices
With help from our partners, we provide student meals, snacks and catering with sustainability and diversity in mind. On the Halifax campuses is to look after each other, so that together, we can look after the planet. On the Truro campus, (as a member of Compass Group) focuses on three key pillars: health and wellbeing, environmental game changes, and better for the world.
Did you know? Our food waste isn't wasted
Our organics waste stream include food waste (from preparing meals and beverages (e.g., coffee grounds), spoilage, and un-eaten items), cooking oil, yard waste, plants from research, manure, and wood ash. Food waste and greenhouse plants are composted, cooking oil is recovered for use in items like soaps, yard waste is composted onsite and offsite, and wood ash is delivered to a local farm for fertilizer. Manure is used for fertilizer on the farm and is not weighed. The annual tonnage for all campuses of organics by tonne are the following approximate weights (converted from volume metrics, some weighed on scales, and some from industry averages with varying levels of accuracy): Food Waste 鈥� 243 tonnes; Research 鈥� Greenhouses, farm plots 鈥� 60 tonnes; Cooking Oil 鈥� 7 tonnes; Yard Waste 鈥� 80 tonnes; Wood Ash 鈥� based on a volume/weight calculation 鈥� 459 tonnes.