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Organic Agriculture Centre of Canada

Faculty of Agriculture
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Marketing and Economics of Organic Products

  • Resources
  • Soils and Fertility
  • Horticulture
  • Field Crops
  • Crop Rotation
  • Pest Management
  • Season Extension
  • Seed Production and Plant Breeding
  • Livestock
  • Ecology and Environment
  • Nutrition, Safety and Health of Organic Foods
  • Post-harvest Handling, Storage and Processing
  • Social Science
  • Marketing and Economics
    • Consumer Preferences and Behaviour
    • Organic Markets and Marketing
    • Economics of Organic Production
  • Transition to Organic
  • Canadian Organic Research Priorities

General resources on the marketing and economics of organic products

Practical Resources

    • IFOAM. 2018
    • Organic Eprints. 2009
  • [PDF – 241 kB]
    • The Hartman Group. 2017


Specific resources on aspects of the marketing and economics of organic products

  • Organic Consumer Behaviour and Preferences
  • Organic Markets and Marketing Research
  • Economics of Organic Agriculture

Faculty of Agriculture
Agricultural Campus
PO Box 550
Truro, NS, B2N 5E3
1.902.893.6600

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Halifax, Nova Scotia, Canada B3H 4R2
1.902.494.2211