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Organic Agriculture Centre of Canada

Faculty of Agriculture
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  7. Greenhouse
  8. Peppers

Organic Greenhouse Pepper Production

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  • Greenhouse Cucumber
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  • Greenhouse Tomato
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  • Transplant Production

Scientific Results

    • HortScience (2006) 41: 1402-1407
    • HortScience (2012) 47: 349-355
    • Acta Horticulturae (2008) 782: 223-228

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For more information about Organic Science Cluster research on organic greenhouse tomato production, please see the following Research Activities:

  • Activity C.1: Crop nutrition for vegetable plant propagation
  • Activity C.6: Development of an organic greenhouse system for intercrop tomato and extended sweet pepper crop grown under supplemental lighting for year-round locally-grown fruit production

For further information about organic pepper production, please see the Pepper page in the Organic Vegetable Production section of this website.

Faculty of Agriculture
Agricultural Campus
PO Box 550
Truro, NS, B2N 5E3
1.902.893.6600

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Halifax, Nova Scotia, Canada B3H 4R2
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